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J
Prod 201(), 37(/}.:!5 - 33
.-111//71.
C!IJIIJ Xigertan
Society/or
Animal
Nigerian
Society for
,.jI7lIlW/
Production
Production
Effect of Chemical Treatments on Microflora Species on Eggshell and Hatchability of Broiler Eggs *L.T. Egbeyale', s.s. Abiola and O.S. Sowande
I,
A.O. Fanimo 1,0.0.
Oduguwa
2,
O. M. Sogunle
I
'Department a/Animal Production and Health, University a/Agriculture, PM.B. 22-10, Abeokuta. Nigeria. : Department of Animal Nutruion, University 0/ Agriculture. PUB. 22-10, Abeokuta, !Vigeria. '" lawtoksi 3 a yahoo. co. 11k *Corresponding
author
Abstract Fhis stud) was conducted to determine the effect of three disinfectants on the microbes and hatchabthry ofbroiler eggs. One hundred and ninety-two medium-sized hatchable broiler eggs \\ere divided into four groups with three replications
of sixteen eggs each. Each group of the eggs VIas assigned
to
each of the follo« ing treatments: untreated. NaOCI, HP2 and KMnO .:HCHO combination (1 '2 . The eggs were incubated for 21 days. Data were analyzed using one-way analysis of variance Il1~I completely
randomized
design.
The bacteria
isolated
were Eschcrichta
COli (22's-390cf:1
!)'li
Pseudomonas aerugmosa (78-13 9cfu/ml), St aphvlococcus aureus and Proteus nnrubilts (210-3 b8cfu 111). Salmonella spp (258-313cfu'ml) and fungi (63-10 l cfu/rnl). Significant (P
in the population
of micro flora species on egg shell. Eschenchia coli were the pre-dominant
l~acleria recovered from all the samples before treatment. Effect ofdismfectanrs on the nncroorg.unsm\ aried sign Ificantly (P<0.05) with KMnO; -+- formaldehyde combination having the highest (57 360 effect on SO/III()l1l!llaspp Similar effect of'NaOCI nurabilis
E
CO/I,
and H~O~was observed' on S. aureus and
P aeruginosa and fungi. Eggs treated w irh KMnO
had the least Significant H 0, had the lughest
(P<0.05)
- forrnaldehv
['1'01<'11.I
de combination
mcubat ion \\ eight losses \ alue ( I ~.63u 0 J. whi Ie eggs treated
value (17000u)
The results further showed thai hatchability.
OJ
II
Itll
chick harchm.
eight and earl: embryon IC mortal itv were not sign ificanrl» (P>O.OS) affected by the treatmentunlike the late embr; onic mortality which was srgruficant (P O.OS). Although. KMnO -'- formaldehv de
\1
<,
combination 1<1\
ourably
IS commonly
used In the hatchery.
\\ uh Iorrnaldehy
de as harchmg
in this experiment
dismfectants
II
ithour adversely
potentials. Key words: Disinfectant.
microbes.
egg shell. hatchability.
NaOCI
broiler
and H.O: compareu affecung
hatchmg